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Broccoli Salad

Writer: Tracey Williams
Tracey Williams
Jan 22, 2025
1 min read

Updated: Jan 23, 2025

1 Lg head of broccoli – no stems, chopped in food processor

1 onion- chopped

1 c grated cheddar cheese

1 c mayo

1 Tbspn white vinegar

1 pkt bacon bits – fried

 

Method

Combine all ingredients together.

 

 

Per 100g serving:

275 Kcal’s

2.8g Carbohydrate

9.3g Protein

25,2g Fat


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